Hi there, I'm Anjela and I'm proud to call myself a local. I love exploring my city and discovering all the hidden gems it has to offer. Whether it's trying out new restaurants, checking out the latest art exhibit, or just taking a stroll through the park, there's always something to do and see. If you're ever in town and need some recommendations, don't hesitate to reach out. I'd love to help you discover the best of our city!
Are you ready to embark on a culinary adventure through the bustling streets of Mombasa? Join me on a walk through the city's vibrant neighborhoods to explore the best street food that this coastal city has to offer.
Throughout the tour, I'll share stories about Mombasa's history, culture, and traditions, and how they have influenced the local cuisine. As a food enthusiast and a Mombasa local, I am passionate about sharing the city's culinary delights with travelers and foodies from around the world.
This tour is not your typical food excursion - it's a journey for the senses, where we will be immersed in the sights, smells, and flavors of Mombasa's rich culinary traditions. We'll be visiting at least 5 different street food spots that offer a unique taste of Mombasa's diverse cultures.
Our first stop is a popular joint for locals, where we will indulge in crispy Viazi karai and Bhajia served with tangy tamarind sauce. Then, we'll head over to a traditional coffee and tea spot where you'll get to taste the best Kenyan coffee and tea while learning about the history and culture behind these beloved beverages.
Next, we'll visit a street food stall that specializes in beef and chicken skewers, Shawarma, and sugarcane juice - a refreshing and popular drink among locals. We'll then take a stroll to the seafood spot, where we'll feast on fresh octopus, prawns, and lobsters cooked to perfection.
Our final stop will be the perfect sweet ending - Madafu, a refreshing coconut water drink, paired with cassava chips, mabuyu, and achari, which are all must-try local delicacies.
The tour starts and ends at Posta, a convenient location in the heart of the city. Vegetarians and vegans are welcome to join us, as we have a variety of options available. It's also important to note that we may visit other spots not highlighted, and we recommend bringing at least $35 for the food and your transport. Some portions may be large, so if we are many, the better. The more, the merrier!
Don't miss out on this unforgettable experience - book your spot today and let's discover the flavors of Mombasa together!
I will be at the entrance of MacKinnon spices Market with my brown sling bag.
1.Food Stalls Galore 2.Exotic Spices and Ingredients 3.Fresh Produce and Local Ingredients 4.Traditional Snacks and Treats 5.Cultural Fusion
Begin by savoring the famous cassava crisps, a crunchy snack bursting with local spices. Next, experience the smoky aroma of grilled sweet potatoes, perfectly charred to enhance their natural sweetness. Quench your thirst with refreshing coconut juice, straight from the husk, offering a taste of the tropical paradise. As you explore Mama Ngina Drive, immerse yourself in the vibrant atmosphere of the waterfront park, with stunning views of the Indian Ocean
Starting at Biashara Street Market, immerse yourself in the bustling atmosphere as you weave through stalls brimming with colorful spices and fresh produce. Your taste buds will be tantalized as you sample iconic Swahili snacks like viazi karai, crispy potato fritters served with creamy coconut chutney, and bhajia, savory lentil fritters accompanied by tangy tamarind sauce as well as samosa. As you savor each bite, learn about the cultural significance of these dishes and their place in Swahili cuisine
Experience the rich flavors and cultural heritage of Mombasa's Old Town on a captivating food tour. Begin your culinary journey with a sip of aromatic Swahili coffee, renowned for its bold and robust taste, before indulging in the unique tang of sour coffee, a local specialty. Delight your senses with a tasting of traditional Swahili tea, Indulge in a selection of Swahili snacks, each bursting with unique flavors and textures. Along the way, Accompanied by stunning views of the ocean,
Embark on a culinary adventure in Mombasa's Barka , where flavors blend harmoniously. Indulge in Swahili pizza paired with refreshing tamarind and sugarcane juices. Then, savor the tantalizing aroma of famous shawarma before diving into a comforting cup of Swahili porridge. Discover the essence of coastal cuisine on Makadara Road in Mvita, Kenya.
Free tours do not have a set price, instead, each person gives the guru at the end of the tour the amount that he or she considers appropriate (these usually range from €10 to $50 depending on satisfaction with the tour).
